Please choose from the
following sample menus







 


£13.00 per head

Marinated Slices of Chicken with Fresh Herbs,
Olive Oil and Roasted Garlic
Organic New Potatoes Infused
with Lemon Mayonnaise and Mint
French Onion Tart with Marjoram and Balsamic Vinegar
Oven-Baked Organic Beetroot and Feta Cheese Salad
Drizzled with Thyme Infused Olive Oil
Mixed Leaf Salad with Toasted Sunflower Seeds
and French-Style Vinaigrette
Home-Baked Focaccia Bread with Italian Herbs

French Chocolate Cake

£15.00 per head

Poached Salmon with a Walnut and
Horseradish Crème Fraiche
Herb Marinated Slices of Pheasant Breast
in Extra Virgin Olive Oil
Crispy Pancetta and Mature Cheddar Cheese Tart
Organic Potato Salad with a Honey and Cider Dressing
Couscous Salad with Char-Grilled Vegetables
and Flat-Leaf Parsley
Italian Three Bean Salad with Red Onions,
Fresh Thyme and Lemon Infused Olive Oil
Mixed Leaf Salad with Toasted Hazelnuts
and a Balsamic Dressing
Foccacia Bread with Percorino Cheese and Rocket

Cheese Platter with Grapes
Seasonal Fruit Tart with Vanilla Scented Crème Fraiche

£20.00 per head

Marinated Slices of Argentinian Beef in
Fresh Herbs, Black Olives and Capers
Salmon en Croute with Organic Spinach
served with Dill Crème Fraiche
Caramelised Baby Leek Tarte Tatin
Pasta Salad with Rocket Pesto and Goat´s Cheese
Organic New Potatoes Infused
in Fresh Basil and Olive Oil
French bean and Deep-Fried Courgette Salad
Marinated with Fresh Mint
Crispy Mixed Leaf Salad with Toasted Nuts and a
Sweet Lemon and Mustard dressing
A Selection of Home-Baked Breads

Cheese Platter with Grapes
Rich White and Dark Chocolate Mousse
with Raspberries
Apple and Almond Tart with a
Cinnamon Scented Jersey Cream



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